Zucchini Beef Bake

Layered casserole of ground beef, zucchini, tomato sauce, and cheese. Light yet satisfying, this dish is ideal for using garden zucchini in a nutritious family meal.

Ingredients

  • 6 cups water
  • 4 cups sliced zucchini 1 pound ground beef
  • 1 large onion, chopped
  • 1 garlic clove, minced
  • 2 cups cooked rice
  • 1 (8 ounce) can tomato sauce
  • 1 cup small curd cottage cheese 1 egg, lightly beaten
  • 1 1/2 teaspoons minced fresh oregano
  • 1 teaspoon minced fresh basil 1/2 teaspoon salt
  • 1 cup shredded cheddar cheese