Ingredients

• 3 cups chicken broth
• 3/4 cup uncooked wild rice
• 1 1/4 cups uncooked brown rice
• 2 bay leaves 1/2 cup butter
• 1 medium onion, chopped
• 1 pound ground beef
• 2 (4 ounce) cans sliced mushrooms, drained
• 1 (4 ounce) can water chestnuts, drained and chopped
• 2 teaspoons soy sauce
• 1 teaspoon curry powder
• 2 cups shredded cheddar cheese