Ingredients

• 1 cup yellow cornmeal
• ½ cup all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt
• ¼ teaspoon ground paprika
• 1 ½ cups buttermilk
• 3 tablespoons melted butter
• 1 egg, slightly beaten