Ingredients

• 6 tablespoons water
• 2 tablespoons flax seed meal
• 1 cup rolled oats
• 1 ¾ cups soy milk
• ½ cup all-purpose flour
• ½ cup whole wheat flour
• 2 tablespoons canola oil
• 4 teaspoons baking powder
• 1 teaspoon vanilla extract
• 1 tablespoon agave nectar
• ½ teaspoon salt