Tilapia Ceviche
This ceviche is so refreshing on hot summer days! Can eat it for snack or have it as an appetizer for your summer BBQ!!
Ingredients
- 8 tilapia fillets
- 15 limes, juiced
- 1 large tomato, finely diced
- 1 large red onion, finely diced
- 2 cucumbers, peeled, seeded, and finely diced
- ½ bunch finely chopped cilantro
- salt and pepper to taste

