Thai Curry Pork Lettuce Wraps Nam Prik Ong
A Thai-inspired ground pork curry served in crisp lettuce cups. Spicy, savory, and refreshing with bold Southeast Asian flavors.
Ingredients
- 1/4 cup white rice
- 2 pounds ground pork
- 1 red onion, finely chopped
- 2 tablespoons red curry paste (such as mae ploy)
- 2 tablespoons tomato paste 1/4 cup water (optional)
- 2 limes, juiced
- 2 tablespoons fish sauce 12 leaves lettuce

