Ingredients

• 1 (16 ounce) package medium seashell pasta
• 1 1/2 pounds ground beef
• 1 small onion, chopped
• 2 cloves garlic, minced
• 3 (14.5 ounce) cans italian stewed tomatoes
• 3 beef bouillon cubes
• 1 1/2 tablespoons white sugar 1 teaspoon garlic salt
• 1/8 teaspoon ground black pepper