Ingredients

• 1 1/2 pounds ground pork 1/2 cup soft bread crumbs
• 1 teaspoon red pepper flakes 1 teaspoon seasoning salt
• 1 egg
• 1 tablespoon milk
• 2 tablespoons chopped fresh parsley
• 1/2 cup finely chopped onion
• 1 (10 ounce) jar sweet and sour sauce