Sun Dried Tomato & Feta Egg Bites

These sun-dried tomato and feta egg bites are the ideal grab-and-go breakfast, with each bite filled with tangy sun-dried tomatoes and briny feta cheese encased in a creamy egg custard. Elevate them to dinner status by adding a little grated garlic and finely chopped fresh herbs for an extra savory twist. After baking, stash these flavorful bites in your fridge or freezer for future meals.

Ingredients

  • 8 large eggs
  • 1/3 cup whole milk
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground pepper
  • 1/4 teaspoon salt
  • 3/4 cup crumbled feta cheese
  • 2/3 cup chopped oil-packed sun-dried tomatoes, drained
  • 1/3 cup chopped scallions

Directions

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