Strawberry Banana Bread
Give classic banana bread a sweet twist with the addition of juicy strawberries. The combination of the fruits turns this simple quick bread into a bright, sweet breakfast bread, snack or dessert. For an extra-decadent treat, serve each slice with a scoop of sliced strawberries.
Ingredients
- ¾ cup all-purpose flour
- ¾ cup white whole-wheat flour
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon kosher salt
- 4 ounces reduced-fat cream cheese, softened
- ¼ cup unsalted butter, softened
- 3 tablespoons neutral oil, such as canola or avocado
- ¾ cup granulated sugar
- 1 large egg
- ½ teaspoon vanilla extract
- 1 cup mashed ripe banana (about 2 bananas)
- ¾ cup chopped fresh strawberries
Directions
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