Spicy Dill Pickle Tuna Salad

This spicy dill pickle tuna salad features flavors found on snacks from potato chips to almonds, to sunflower seeds and beef jerky. The list goes on and on. If you love spicy and you love dill, this is the tuna salad for you. Serve on buns, in lettuce wraps, on crackers, or whatever you prefer.

Ingredients

  • 2 1/2 tablespoons mayonnaise
  • 1 tablespoon chile garlic sauce, such as sriracha®
  • 2 (12 ounce) cans chunk white albacore tuna in water, drained
  • 1 celery rib, chopped
  • 1 small carrot, peeled and shredded
  • 1 whole dill pickle, chopped
  • 2 green onions, chopped

Directions

Login to continue Reading