Spicy Chicken & Cabbage Stir Fry
This stir-fry is a quick, bold dish that’s perfect for busy weeknights. Tender strips of chicken are cooked then tossed with crisp cabbage and spicy chili-garlic sauce that brings just the right amount of heat. With just five ingredients, it’s proof that simple can still mean flavorful.
Ingredients
- 2 tablespoons neutral oil, such as canola or avocado, divided
- 1¼ pounds boneless, skinless chicken breast, thinly sliced
- ¾ teaspoon kosher salt, divided
- 5 scallions, green parts cut into 1-inch pieces and whites thinly sliced
- 8 cups thinly sliced green cabbage
- 2 tablespoons chili-garlic sauce
- 2 cups hot cooked brown rice
Directions
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