Ingredients

• 1 (14.5 ounce) can diced tomatoes
• 1 small onion, chopped
• 1 large clove garlic, coarsely chopped
• 2 tablespoons olive oil
• 1 (7 ounce) package fideo pasta, uncooked
• 3 (14.5 ounce) cans chicken broth
• coarse salt and freshly ground black pepper to taste
• 1 tablespoon chopped fresh cilantro