Shrimp Scampi

Shrimp scampi is a favorite dish at many Italian restaurants, but our version takes just 20 minutes to prepare, so it's perfect for a weeknight dinner. It's served over linguine with a buttery wine sauce.

Ingredients

  • 1 ½ pounds fresh or frozen large shrimp in shells
  • 6 ounces whole-wheat or plain linguine
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 2 tablespoons dry white wine or reduced-sodium chicken broth
  • 1 tablespoon butter
  • ⅛ teaspoon salt
  • 1 tablespoon chopped fresh chives or parsley