Seasoned Cod
Sprinkle with seasonings, broil a few minutes, and the succulent fish is ready to serve. It's a dinner that's ready in under 20 minutes.
Ingredients
- 2 pounds fresh or frozen skinless cod fillets, 3/4- to 1-inch thick
- 1 teaspoon paprika
- ½ teaspoon seasoned salt
- 8 wedges lemon wedges and/or fresh parsley sprigs

