Savory Honey Mustard Pork Chops

Pork chops glazed with a tangy honey mustard sauce, then baked or grilled. Sweet, sharp, and savory in every bite.

Ingredients

  • 4 (3/4-inch-thick) loin pork chops 1 tablespoon butter or vegetable oil
  • 1 1/4 cups college innВ® bold stock, rotisserie chicken
  • 3 tablespoons dijon mustard 2 tablespoons honey
  • 1 tablespoon cornstarch

Directions

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