Ronaldos Beef Carnitas
A Mexican-inspired dish featuring shredded beef seasoned and crisped in a skillet. Great for tacos, burritos, or bowls—packed with spice and bold flavor.
Ingredients
- 4 pounds chuck roast
- 1 (4 ounce) can green chile peppers, chopped
- 2 tablespoons chili powder 1/2 teaspoon dried oregano 1/2 teaspoon ground cumin 2 cloves garlic, minced
- salt to taste
Directions
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