Red Beans and Pork Chops

A Southern-inspired dish featuring tender pork chops slow-cooked with seasoned red beans, served over rice for a hearty meal.

Ingredients

  • 1 pound dried red beans
  • 1 onion, chopped
  • 2 tablespoons minced garlic
  • 1 (14.5 ounce) can diced tomatoes with green chile peppers
  • 1 bay leaf
  • 1 teaspoon dry crab boil 1/4 teaspoon celery salt
  • 1/4 teaspoon crushed red pepper flakes
  • 1 smoked ham hock salt and pepper to taste
  • 4 (4 ounce) boneless pork chops