Rainbow Veggie Wraps
There's definitely a sushi vibe to these kid-friendly wraps, which are stuffed with vegetables, cheese and hummus and then rolled and sliced. Serve them with store-bought green goddess, a creamy herb-filled dressing, to take it up a notch with ease. They look impressive but they're easy enough for kids to assemble themselves for an easy lunch or dinner.
Ingredients
- 4 (8 inch) multigrain tortillas or wraps
- 1 cup prepared olive hummus
- 2 ounces thinly sliced cheddar cheese
- 1 ⅓ cups baby spinach
- 1 cup sliced red bell pepper
- 1 cup broccoli sprouts
- 1 cup thinly shredded red cabbage
- 1 cup julienned carrots
- green goddess dressing for serving

