Pumpkin Slab Pie Recipe
If you're looking for an easier version of traditional pumpkin pie that will feed a crowd this easy pumpkin slab pie is for you.
Ingredients
- 2 refrigerated ready-made pie crusts
- 30 ounces pumpkin pie mix , not pumpkin puree
- 2 large eggs , lightly beaten
- ⅔ cup evaporated milk
Directions
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