Pork Tenderloin in Bourbon

Succulent pork tenderloin braised in a sweet and smoky bourbon sauce, delivering deep flavor with each tender bite.

Ingredients

  • 1/4 cup soy sauce 1/4 cup bourbon
  • 2 tablespoons brown sugar
  • 2 cloves garlic, halved
  • 3 pounds pork tenderloin

Directions

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