Ingredients

• 3 cups cubed cooked pork 1 cup chicken broth
• 1 (14.75 ounce) can cream-style corn
• 1 (4 ounce) can whole mushrooms, drained
• 2/3 cup chopped green pepper 2/3 cup chopped onion
• 4 ounces process american cheese, diced
• 2 tablespoons diced pimientos 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 8 ounces uncooked medium noodles