Ingredients

• 2 tablespoons reduced-sodium soy sauce
• 2 tablespoons honey
• 1 1/2 teaspoons peeled, minced gingerroot
• 1/2 teaspoon crushed red pepper flakes
• 3/4 pound pork tenderloin, cut into 2-inch strips
• 2 teaspoons canola oil
• 1 tablespoon cornstarch 1/3 cup orange juice
• 2 tablespoons cider vinegar
• 1 pound fresh snow peas
• 2 teaspoons minced garlic
• 1 teaspoon grated orange peel