Ingredients

• 2 pork loin chops, 1/2 inch thick 1 tablespoon vegetable oil
• 1 (10.75 ounce) can condensed cream of mushroom soup, undiluted
• 1/2 teaspoon garlic powder 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 3 cups shredded cabbage