Peach Baked Oatmeal

There's nothing like this peach baked oatmeal to fill you up in the morning! This brunch-ready version includes brown sugar, cinnamon, vanilla, a hint of nutmeg and orange juice and zest. You can swap out the peaches for another fruit if you prefer.

Ingredients

  • 2 large eggs, lightly beaten
  • 1 ½ cups unsweetened plain almond milk
  • ½ cup dark brown sugar
  • 2 tablespoons unrefined coconut oil, melted
  • 1 tablespoon grated orange zest
  • 2 tablespoons orange juice
  • 2 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking powder
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon salt
  • 2 ½ cups old-fashioned rolled oats
  • 2 cups sliced peaches

Directions

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