Ingredients

• 1 1/2 pounds beef top sirloin, thinly sliced
• 1 tablespoon low-sodium soy sauce
• 1 tablespoon cornstarch
• 1 teaspoon dark sesame oil 1/2 teaspoon baking soda
• 1 tablespoon low-sodium soy sauce
• 2 tablespoons frozen orange juice concentrate, thawed
• 1 tablespoon rice vinegar
• 1 teaspoon dark sesame oil 1 tablespoon brown sugar 1 teaspoon cornstarch
• 1 tablespoon peanut oil 3 cloves garlic, minced
• 1 tablespoon minced fresh ginger root
• 1 tablespoon finely shredded orange zest
• 1/4 teaspoon red pepper flakes