Ingredients

• 1 (16 ounce) jar applesauce
• 1 onions, quartered
• 1 jalapeno pepper, seeded and minced
• 1 clove garlic, minced 1/2 teaspoon salt
• 1 tablespoon ground white pepper 4 pork chops
• 1 1/2 teaspoons garlic powder salt and pepper to taste
• 1 cup mesquite chips, soaked