margies sour cream pork chops

Margies Sour Cream Pork Chops

Pork chops simmered in a rich and tangy sour cream-based sauce, named for the family cook who passed the recipe down.

3/4 cup all-purpose flour salt and pepper to taste
4 1/2-inch thick pork chops 2 tablespoons vegetable oil 1 1/4 cups chicken broth
5 tablespoons vinegar
1 1/4 cups sour cream
2 1/2 tablespoons sugar 3/4 teaspoon crushed dried summer savory
2 bay leaves