Maple Glazed Pork Chops

Sweet maple syrup glaze caramelizes over seared pork chops, offering a delicious balance of sweetness and savory meat.

Ingredients

  • 1/2 cup all-purpose flour salt and pepper to taste
  • 4 bone-in pork loin chops, 1 inch thick
  • 2 tablespoons butter 1/4 cup cider vinegar 1/3 cup maple syrup
  • 1 tablespoon cornstarch
  • 3 tablespoons water
  • 2/3 cup packed brown sugar