Low Carb High Protein Ground Turkey Zucchini Boats

Summer-fresh zucchini brims with a zesty mix of peppers, ground turkey and spices in these ground turkey zucchini boats. Nothing goes to waste here, as the flesh from the zucchini gets chopped and mixed with the filling. To ensure they cook evenly, use zucchini that are similar in size.

Ingredients

  • 4 medium zucchini, halved lengthwise
  • 1 tablespoon neutral oil, such as canola or avocado
  • 12 ounces lean ground turkey
  • 1 ¼ cups thinly sliced bell peppers
  • 1 tablespoon finely chopped garlic
  • 1 tablespoon ancho chile powder
  • 2 teaspoons ground cumin
  • ¾ teaspoon salt, divided
  • ½ teaspoon dried oregano
  • ½ teaspoon smoked paprika
  • 1 tablespoon tomato paste
  • ¼ cup water
  • ¾ cup shredded pepper jack cheese
  • ¼ cup chopped fresh cilantro

Directions

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