Lemon Poppy Seed Zucchini Muffins
Lemon-Poppy Seed Zucchini Muffins are moist, bright muffins made with fresh zucchini, zesty lemon, and crunchy poppy seeds. They’re a deliciously light and wholesome treat, perfect for breakfast or a midday snack.
Ingredients
- 1 lemon
- 1 cup sugar
- 2 teaspoons poppy seeds
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1/4 cup buttermilk or plain yogurt (not greek)
- 1/2 teaspoon pure vanilla extract
- 2 large eggs
- 1 cup packed grated zucchini (about 1 zucchini)

