Italian Style Turkey & Penne Skillet

This delicious one-skillet pasta meal-for-two is ready in just 35 minutes! Turkey--seasoned with a spicy Italian-seasoning blend--is served with tomato sauce and wilted spinach over multi-grain pasta.

Ingredients

  • 1 teaspoon dried italian seasoning, crushed
  • ¼ teaspoon smoked paprika
  • ¼ teaspoon black pepper
  • ⅛ teaspoon crushed red pepper
  • 8 ounces uncooked lean ground turkey breast
  • 2 cloves garlic, minced
  • nonstick cooking spray
  • ½ cup chopped onion (1 medium)
  • 2 cups water
  • 2 ounces multi-grain penne pasta (about 2/3 cup)
  • 1 (8 ounce) can no-salt-added tomato sauce
  • ¼ teaspoon salt
  • 4 cups fresh baby spinach (5 ounces)
  • 3 tablespoons finely shredded parmesan cheese