Italian Pork Hoagies

Sub rolls filled with seasoned, slow-cooked Italian pork, peppers, and onions. A hearty sandwich option for lunch or dinner.

Ingredients

  • 6 hoagie buns, split 1/2 cup pizza sauce
  • 12 slices cooked pork (1/4 inch thick)
  • 1/2 cup italian salad dressing 1/2 cup shredded mozzarella cheese