Huevos Rancheros Divorced Style Huevos Rancheros Divorciados
Huevos Rancheros Divorced-Style (Huevos Rancheritos Divorciados) features two eggs served on tortillas, each topped with different sauces—typically one side with red salsa and the other with green salsa—symbolizing the “divorced” or split flavors. It’s a vibrant, flavorful Mexican breakfast.
Ingredients
- 4 plum tomatoes, cored
- 1 large shallot, peeled
- 1 serrano chile, stemmed
- 1/4 cup chicken broth
- salt and freshly ground black pepper
- 5 tomatillos, husked and rinsed
- 1 anaheim chile, halved
- 1/2 small white onion
- 1 clove garlic, unpeeled
- salt and freshly ground black pepper
- 2 tablespoons canola oil, divided
- 2 (6-inch) corn tortillas
- 4 large eggs
- salt

