Grilled Halloumi
Grilled halloumi stays golden and crispy on the outside and soft on the inside. You can cook slices of this cheese on the grill in minutes. Perfect for summer as an appetizer with flatbread or drizzle with honey for a sweet-salty dessert. The possibilities are endless!
Ingredients
- 1 tablespoon olive oil
- 8 ounces halloumi cheese, sliced into 1/2-inch pieces
Directions
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