Ginger Soy Salmon Bites

These ginger-soy salmon bites are perfectly cooked under the broiler and finished with a sweet ginger glaze. These poppable bites are an ideal appetizer for a get-together with friends, or turn them into a main dish by serving them alongside veggies or as part of a grain bowl.

Ingredients

  • 3 tablespoons reduced-sodium soy sauce, divided
  • 2 teaspoons toasted sesame oil
  • 1 teaspoon lemon juice
  • 1 teaspoon mirin
  • 1/2 teaspoon garlic powder
  • 1 pound center-cut skinless salmon fillet, cut into 1-inch pieces
  • 2 tablespoons honey
  • 1 tablespoon water
  • 1 tablespoon grated fresh ginger
  • 2 teaspoons toasted sesame seeds
  • 2 teaspoons thinly sliced chives

Directions

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