Crispy Air Fryer Pickle Chips
Use your air fryer to make these crispy, salty pickle chips for game day! The air fryer gives you a crispy crust, using much less oil than a traditional fryer. Enjoy these little gems on their own or with our Southern smoky, creamy dipping sauce.
Ingredients
- ½ cup all-purpose flour
- 2 large eggs, lightly beaten
- 1 cup panko breadcrumbs
- 1 (16 ounce) jar reduced-sodium dill pickle chips
- ¼ cup mayonnaise
- 1 tablespoon creole mustard
- 1 teaspoon lemon juice
- ½ teaspoon smoked paprika

