Ingredients

• 1 cup flour
• 1 tablespoon minced fresh rosemary
• 1 teaspoon dry mustard powder 1 teaspoon salt
• 1 teaspoon garlic powder 1/2 teaspoon ground black pepper
• 6 (4 ounce) pork chops
• 2 tablespoons vegetable oil 1 onion, sliced
• 1 (4 ounce) package sliced mushrooms
• 1 clove garlic, minced
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1/2 cup marsala wine