Buttermilk Pumpkin Waffles
Nothing beats the smell of freshly baked waffles on a cold wintery day.
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ¾ teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ⅛ teaspoon ground nutmeg
- 2 teaspoons canola oil
- 1 teaspoon molasses
- ¼ cup canned pumpkin
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons splenda no calorie sweetener, granulated
- 1 ½ cups maple syrup sweetened with splenda brand sweetener

