Burrata Bruschetta with Figs

I can't guarantee you'll be able to find Burrata and fresh Black Mission figs, but if you can, you really must give this a try. I'll tell you right now that there really isn't a substitute for this heavenly cheese.

Ingredients

  • 12 black mission figs, halved lengthwise
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons extra virgin olive oil
  • 6 ounces burrata cheese, thickly sliced
  • 6 (1/2 inch thick) slices italian bread, toasted
  • sea salt and ground black pepper to taste