Broccoli Beef I
A simple stir-fry featuring tender beef and crisp broccoli in a savory garlic soy sauce—better than takeout and easy to make.
Ingredients
- 1/4 cup all-purpose flour
- 1 (10.5 ounce) can beef broth
- 2 tablespoons white sugar 2 tablespoons soy sauce
- 1 pound boneless round steak, cut into bite size pieces
- 1/4 teaspoon chopped fresh ginger root
- 1 clove garlic, minced
- 4 cups chopped fresh broccoli

