Blueberry Waffles with Fast Blueberry Sauce
I use this blueberry waffle recipe to help use up the massive amount of berries I pick each summer. I am fortunate to have four blueberry bushes in my backyard, and they supply me with fresh blueberries all summer.
Ingredients
- 1 ⅔ cups milk
- 3 large eggs, separated, divided
- 2 cups all-purpose flour
- 2 ¼ teaspoons baking powder
- ½ teaspoon salt
- ¼ cup unsalted butter, melted
- 2/3 cup blueberries
- 1 1/2 cups blueberries
- 3 tbsp honey
- 1/2 cup orange juice, divided
- 1 tbsp cornstarch

