Ingredients

• 1 (1 pound) unsliced loaf french bread
• 1 pound ground beef
• 1 (10.75 ounce) can condensed cheddar cheese soup, undiluted
• 1 medium green pepper, chopped 1 celery rib, chopped
• 1 tablespoon worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 4 slices process american cheese, halved