Banana Stuffed French Toast

Banana Stuffed French Toast is a decadent breakfast where thick slices of bread are filled with ripe bananas and often cream cheese, then dipped in custard and cooked until golden. Sweet, creamy, and satisfying!

Ingredients

  • 4 tablespoons butter
  • 1/4 cup light brown sugar
  • pinch ground cinnamon
  • 3 ripe bananas, peeled, cut into 1/2-inch-thick rounds
  • 4 ounces cream cheese, room temperature
  • 1 large unsliced loaf french bread, bread cut into 8 slices
  • 4 large eggs
  • 1/2 cup heavy cream
  • 1 1/2 cups whole milk
  • 2 teaspoons ground cinnamon
  • 1 teaspoon rum extract
  • nonstick cooking spray
  • confectioners' sugar, for garnish
  • maple syrup, for garnish