Baked Beans with Ground Beef

Upgrade baked beans from a classic side dish to a meaty main meal by adding lean ground beef. The final result, a hearty casserole, is an easy and fast dinner option.

Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 1 medium onion, chopped
  • 1 pound lean ground beef
  • 2 15-ounce cans no-salt-added navy beans, rinsed
  • 1 cup water
  • ¾ cup ketchup
  • ¼ cup molasses
  • 1 teaspoon dijon mustard
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt
  • ¼ cup chopped fresh chives for garnish